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Has anyone ever ran a catering van of any kind. Do the vans have a toiletbecause i am used to work long hours in restaurants and i am already self employed and have by public liability and so on because right now i am cooking from my house and while i start thinking about getting a burger van and a pitch the bigger problem i can find is the toilet do the vans have one or no.
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If you go to festivals or big sports events expect to earn a huge amount.
Burger van average takings. Say on a car boot for 6 hours and sell 20 an hour on average 2 120 240 and at the about profit margin 180 gross profit take off rent gas. But it is very hard work she works most days. Profit on cooked food is quite a good margin cheeseburger sell for 2 and costs about about 50pence including cheese onion bread etc so a good margin.
Depends on your location entirely. The usual dirty burger vans have died out around here but theres been a resurgence of stalls and vans selling good quality diverse food at. Mobile catering my first day of trading on a new catering pitch for my first day of business i remember leaving early in the morning but not in any particular hurry gathering my courage as i drove along to begin my first day of business.
My earnings were around 6 800 per day. Some burger vans can earn 30 40k in 3 days at a single 3 day festival. Im still deciding on which way to swing my career i keep my mind very open and this time ive been having a chat about the food market.
My older sister has a burger type van that does spit roast chicken in blackpool. If youre doing nightclubs expect really busy rushes but dont expect them to last long 11pm 3am is where youll do most of your money. She opens march october and earns about 22k profit after deductions and tax.
People are always gona need food end of. How much a burger van costs for your event will also rely on how long you require the burger van to be open serving food to your guests. Staff are paid hourly so the longer you require the burger van to be open the more wages the catering company needs to pay their staff.
Profits were around the 4 500 hundred pounds mark after deducting for additional staff food gas and running cost. A woman that does one near me made 600 one saturday morning i know thats just a one off but i reckon 200 a day is very doable depending on location obviously anyway i reckon i could get setup. I had around 2 300 people swamp my catering van every day as we were the only food source in the area.
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